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Barback at Bourbon & Bones at San Tan Village in Gilbert

Company: Square One Concepts
Location: Gilbert
Posted on: May 3, 2021

Job Description:

Barback

ROLE OVERVIEW

A barback is the equivalent of a busser, except in the bar environment rather than the restaurant environment. The barback makes sure that bartenders have everything they need at all times: glasses, garnishes, stocked bottles, fresh kegs, and more.

KEY TASKS & RESPONSIBILITIES

  • Set up,stock and maintain supplies including, but not limitedto,beer, liquor, garnishes, mixes, paper products, glassware, dishware, flatware, condiments, ice, etc.

  • Maintain bar standards of cleanliness at all times

  • Assist bartenders and servers with special needs and requests

  • Maintain clean and well-organized liquor and dry storage areas

  • Complete additional tasks as assigned

PHYSICAL REQUIREMENTS

Must be able to stand for extended periods of time. Must be able to lift or reach arms over head or below waist. Must be able to hold or carry items weighing up to 50 pounds unassisted. Must be able to see, hear and speak without accommodation.

ENVIROMENTAL REQUIREMENTS

Must be able to work in well-lit or dimly lit areas. Must be able to work in moderately to extremely noisy areas. Must be able to work in various temperature settings or areas, such as temperature-controlled walk-in freezers, indoor areas exposed to outdoor weather conditions, or outdoor areas. Possess the ability to work in a fast-paced environment.

EDUCATION

High School graduate or equivalent preferred. Previous barback experience a plus, but not required.

PERSONALITY/OTHER

Must be confident, great communicator with the ability to communicate in English, as well as oral and written communication skills. Must have a sense of urgency and ability to prioritize quickly, efficiently and under pressure/deadlines. Must be able to work varied shifts to include days, nights, weekends and holidays. Must present well to others in a positive and professional manner both internally and externally. Must be 18 years of age or older. Must possess and maintain a valid Food Handlers Certificate. Obtain any required alcohol service licensing requirements in ordinance with state liquor laws.

Benefits

40 hours of PTO annually for all hourly employees.

Keywords: Square One Concepts, Gilbert , Barback at Bourbon & Bones at San Tan Village in Gilbert, Other , Gilbert, Arizona

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